By The Fresh Pasta Company
Wednesday, 31 August 2011
Fresh pasta made in Italy - Handmade Venison Tortelloni, Handmade Spinach & Ricotta Tortellonii, Butternut Squash and Sage Tortelli.
These Tortelli are handmade using the finest Italian "00" flour and free range egg for the pasta, and the most exquisite ingredients for the filling.
Delicious Italian fresh pasta parcels filled with the sweetness of the butternut squash complemented with sage in an all time favourite flavour.
Gun dogs: We are getting our first working cocker puppy soon and have ...
If you enjoyed our little adventure in Kyrgyzstan last month and are hungry for more then we have a question: ever been hunting in New Zealand? We’re heading off Down Under to enjoy the sporting fruits this beautiful country has to offer and insist you join us. Back home, we’re on the trail of the mysterious mountain hare, taking dogs to training clubs and seeking advice from a cover crop expert. We’re also in Powys to meet the team behind Bettws Hall’s newest shoot, travelling stylishly in the Bentley Flying Spur and find the going good with a National Hunt jockey
Britain's biggest & best shooting magazine - April 2014 - £3.70
Don't miss this week's Shooting Times (on sale Wednesday 5th March)! Mat Manning offers advice on how to keep garden practice sessions safe and satisfying for young airgunners! Lewis Potter tests Boxall & Edmiston's new 20-bore! Buy your copy today!