Gamekeeper

The thinnest of seasons highlights the difficulty of running a wild bird shoot

Game recipe: Partridge breasts on toast…

Game recipe: Partridge breasts on toast with red onion marmalade and blue cheese. Mark reckoned that after the excesses of Christmas he’d show us how to make a simple, quick meal that can be produced in minutes and uses up some of those partridges hanging outside.

Gamekeeper

Being a part-time keeper has its advantages, including time for Welsh shooting