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Wood pigeon may be small, but its flavour is substantial. Dive into recipes that turn this game bird into show-stoppers, terrines, roasted breasts, sauces and sides that highlight its unique taste.
Woodpigeon: The meat from woodpigeon is delicious and lean, so don't waste it!
Woodpigeon recipe: Woodpigeon recipe for woodpigeon on an orange and olive oil dressed lentil salad.
Every month Mark, a keen shot, will rustle up a seasonal, no-nonsense dish. Using simple, easily available ingredients, his easy-to-cook recipes will whet your appetite before amazing your taste buds....
This pigeon recipe is for a fairly slow-cooking casserole which has a sherry or Madeira twist to it
If you are a fan of Italian food and rich red wine this pigeon dish is for you
If you have plenty of pigeon breasts to use up, try this quick and easy warm salad for a delicious and light meal
This recipe for pigeon and beef casserole makes a dish that is good all year round, but particularly suited to winter evenings
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