Shooting: game shooting, rough shooting, pigeon shooting, wildfowling and more
Shooting in the UK covers more ground than most sports. A walked-up day on the hill for grouse, a drive on a lowland pheasant shoot, a winter morning in a hide waiting on pigeons, a foreshore dawn for wigeon – the disciplines are different, the skills are different, and the knowledge required for each one runs deep.
ShootingUK’s shooting pages cover the full range: driven game, rough shooting, pigeon shooting, wildfowling, deer stalking and pest control. Technique, tactics, safety, etiquette, fieldcraft and the practical knowledge that makes a better shot in the field – all covered by writers who shoot the disciplines they write about.
Gear is reviewed honestly. Advice comes from experience. Whatever your discipline, whatever your level, the answers are here – and so is the content that keeps you coming back.
Blue Bell Inn: The stylish Blue Bell Inn, North Yorkshire, is very popular with shooters.
<strong>A decline in certain species of farmland birds is putting them in danger of extinction</strong>
I’ve been shooting now for just over 14 months – English Sporting – and only managing to hit 20% or so of the targets.
Deer stalking: The stalker I go out with insists I do not smoke, or drink from a Thermos when I go stalking because roe deer can smell things like this a mile away. Does he have a point?
Pigeon shooting: Last winter’s cold weather really affected the pigeons around here and they were in a very weakened state.
SHOOTING TIPS: 3 stage checklist! Clay shooting coach, mark Russell, tells you how a simple, three-stage checklist can improve your scores.
Pigeon shooting: What sort of kills-to-cartridge ratio would you expect from a good pigeon shot, over decoys, and over the course of a year?
Craiganour Lodge: The private Craiganour Lodge has some special touches.
Clay pigeon shooting: I am 14 years old and have just got hooked on clay pigeon shooting. As a present I was hoping to get a gun and all of the essentials.
The Brigands: Will Criddle explains how Bettws Hall has made The Brigands one of the UK's top pheasant shoots.
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